It was Fathers Day yesterday and Ferrit had baked some treats for her Dad. Some chocolate coconut macaroon mountains and she thought she'd share the delicious recipe with her friends
fresh out of the oven
the finished product
Chocolate Coconut Macaroon Mountains
1 1/2 cups of thread coconut
1 1/2 cups desiccated coconut
1/2 cup of crushed almonds
1/2 cup dried cranberries, chopped
1/2 can of sweetened condensed milk
125g dark chocolate drops/melts
Heat oven to 180 degrees.
Mix all ingredients together apart from chocolate.
Form into small compact mountains with hands
Place onto greased baking tray and cook for about 10mins, or golden brown on top
Allow to cool
Melt chocolate and dip each mountain in, coating the top
Leave for a while to set chocolate